Made from winter wheat grown and then malted right here on PEI. This wheat malt is light in color and adds body and a pleasant grainy flavor while increasing head retention and lacing to any beverage style. An essential component in any type of wheat/weizen beverage.

It is important to note that wheat is higher in protein and beta-glucans than barley, so rice hulls are recommend to avoid stuck mashes, this becomes especially important when using >10% in the mash.